Microgreens are young vegetable greens that are approximately 1-3 inches (2.5-7.5cm) tall. They have an aromatic flavor and concentrated nutrient content and come in a variety of colors and textures. Microgreens are considered baby plants , falling somewhere between a sprout and baby green.
Health benefits:
- Significantly reduces the growth of cancer
- Helps to lower cholesterol and triglyceride levels
- Helps to lower high blood sugar
- Prevents the risk of heart diseases & arthritis
- Helps to get smooth & shiny skin and hair
- Promotes weight loss
- Fight Cancer, Diabetes, Cardio-vascular diseases
- Boost the entire immune system
- Loose fat and get glowing skin
There are many microgreen varieties. You can order: Broccoli, Mustard
Pak Choi - Type of Chinese cabbage,
Radish China Rose - Is a traditional winter hardy variety that produces long, tapering roots with attractive rosy pink skins and crisp, pure white flesh,
Radish Sango - A colorful variety of microgreen/sprouting radish,
Alfalfa - Antioxidant, reduce risk of cancer, bone health, high level of enzymes,
Wheatgrass - Wheatgrass is a food made from the wheat,
Kohlrabi - Stout cultivar of wild cabbage.
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